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Utilizing hospital-grade chemicals paired with electric and electrostatic tools, high touch-point wipe down and deep cleaning techniques with color-coded micro-fibers, National Disinfecting are able to help you create a safer environment for your customers and employees. All electrical equipment should be covered with plastic (e.g. keyboards and monitors) Rinse any food/drinking containers before use if they were left in an exposed location–including any pet food/water containers

“Using the correct disinfectant is an important part of preventing and reducing the spread of illnesses along with other critical aspects such as hand washing,” EPA Administrator Andrew Wheeler said in a statement. The effects of this type of biohazard situation can last up to a week and the continued spread of the disease has led to a growing number of fatalities in the US. Fully encapsulated personal protective equipment (PPE) and full-face respirator masks are worn at all times by our certified cleanup technicians The assures an even greater coverage of the chemical disinfectant, even in hard to reach places. That’s because from what we know so far, the novel coronavirus is thought to spread primarily by people and their respiratory droplets — think coughs, sneezes, spit. A person with the appropriate knowledge and technical skills to analyze such information can make a determination based on published information on disinfectant cleaners that meet the U.S. One important fact to note, however: Handwashing with soap and water is still the best way to prevent transmission of the virus, according to the Centers for Disease Control and Prevention.

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How Do I Verify if the Right Disinfectants Are Being Used to Combat Coronavirus COVID-19? One important fact to note, however: Handwashing with soap and water is still the best way to prevent transmission of the virus, according to the Centers for Disease Control and Prevention. Recurring disinfecting services benefit high traffic businesses who see a lot of customers and/employees on a daily basis. It’s critical that you know the difference between disinfection and decontamination in order to establish the right plan for your property. It can survive on surfaces for up to 17 days and people infected by the virus don’t show symptoms until approximately two weeks after infection, making it difficult to track and contain. Disinfecting services for commercial facilities should use hospital type disinfectants that are used for infection control, as NationalDisinfecting do across the US and Canada. While use of a hospital-grade disinfectant should make the coronavirus inert, the EPA is currently not endorsing any product, even for List N. requirement for all workers completing the decontamination. Business Continuity: Prevention is the key to staying viable during these times.

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Recurring disinfecting services benefit high traffic businesses who see a lot of customers and/employees on a daily basis. The CDC encourages cleaning of high-touch surfaces such as counters, tabletops, doorknobs, light switches, bathroom fixtures, toilets, phones, keyboards, tablets and tables.

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Cycle validation is not practical or cost effective in these situations. We are committed to doing everything in our collective power to help our members promote healthy and safe environments for your customers and employees. Hospital-grade disinfectants and disinfection services are best used for infection control, like coronavirus COVID-19, where sanitizers and sanitizing services are best used in relation to food, carpet, or clothing (EPA). Thorough cleaning of the contaminated areas With strategically placed resources across the continent, National Disinfecting is the largest emergency response provider in the U.S. and offers the most comprehensive management of medical waste generated during the treatment of patients infected with the virus available. Waste Disposal Services More information can be found on the EPA’s FAQ Page The machinery also breaks down traditional manual-sprayer size droplet into many smaller micron droplets, allowing for more even coverage of a targeted area. We take every precaution necessary to ensure impacted areas are thoroughly disinfected and are safe to return to. If you have an outbreak at your business, don’t treat it lightly and call the right people with the right training and certifications to help with decontamination. Hiring a company that is not osha HAZWOPER certified could actually increase risk if someone becomes ill. Should you attempt virus decontamination and disinfection on your own, make sure to use the right disinfectants and allow enough dwell time. This strain could live for extended periods of time on surfaces, so clean and disinfect frequently touched areas such as doorknobs daily. Rinse any food/drinking containers before use if they were left in an exposed location–including any pet food/water containers Coronavirus (COVID-19) is still novel, so our Coronavirus Task Force continually consults with the Centers for Disease Control & Prevention (CDC) for up-to-date solutions and utilize CDC approved and EPA registered disinfectants.

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